Specials

Mussels sautéed with onions in a creamy Dijon mustard white wine sauce

$14.00

Handcrafted with rice, parmesan cheese and meat sauce

$10.00

Garlic bread topped with tomatoes and melted cheese

$6.00

$9.00

Salmon with garlic lobster bisque sauce served over spinach and mushroom risotto

$32.00

Fresh homemade ravioli stuffed with fresh lobster meat topped with a light creamy sauce with fresh basil and diced tomatoes

$34.00

16 oz Black Angus steak topped with sautéed peppers, mushrooms, onions, fresh garlic and herbs in a red sauce with our chef's mashed potatoes and roasted vegetables

$42.00

fried clams served with french fries and cole slaw

$35.00

Slices of imported ham and cheese folded into a chicken breast topped with supreme sauce served with our chef's mashed potatoes and fresh roasted vegetables

$26.00

Tender Australian lamb chops broiled to perfection served with our chef’s mashed potatoes and roasted vegetables

$45.00

Served with our chef’s mashed potatoes and fresh mixed roasted vegetables

$22.00

Our homemade pasta served with little necks and chopped clams in a white wine creamy garlic sauce or a red sauce

$24.00

Bottle $35 Glass $11

Fig vodka, bourbon, fresh lemon juice, muddled blueberries with a splash of ginger ale

$14.00

Svedka Clementine Vodka infused with fresh Hawaiian pineapple

$14.00