Specials

Mussels sautéed with onions in a creamy Dijon mustard white wine sauce

$14.00

Handcrafted with rice, parmesan cheese and meat sauce

$10.00

Garlic bread topped with tomatoes and melted cheese

$6.00

$9.00

Spaghettoni with Pancetta, Egg, Pecorino Romano DOP, & Pepper Blend

$28.00

Tender Australian lamb chops broiled to perfection served with our chef’s mashed potatoes and roasted vegetables

$45.00

Sautéed pumpkin and sage ravioli, prosciutto, figs and fresh garlic in a creamy sherry sauce

$21.00

Our homemade spaghetti served with chopped clams and shrimp in a creamy white wine garlic or red sauce

$32.00

Two crab cakes served on top of an asian coleslaw drizzled with a aioli sauce and our chef's mashed potatoes

$28.00

Veal, chicken and shrimp sautéed with mushrooms in a light cream marsala wine sauce served over homemade pasta

$32.00

Chicken sautéed with prosciutto ham, olives and artichokes in a light creamy white wine sauce topped with melted cheese over our homemade pasta

$26.00

Bottle $35 Glass $11

Fig vodka, bourbon, fresh lemon juice, muddled blueberries with a splash of ginger ale

$14.00

Svedka Clementine Vodka infused with fresh Hawaiian pineapple

$14.00