Specials
Antipasti
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Mussels Dijonnaise
Mussels sautéed with onions in a creamy Dijon mustard white wine sauce
$14.00
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Homemade Arancini
Handcrafted with rice, parmesan cheese and meat sauce
$10.00
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Fresh Chicken Wings
Served Plain or Buffalo Sytle
$12.00
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Insalata di Polpo con Burrata
Comes with arugula, tomatoes, burrata cheese, and octopus. Topped with aged balsamic vinegar and olive oil
$19.00
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Fried Clams
fried clams served with french fries and cole slaw
$35.00
Entrées
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Salmon Picatta
Salmon with Picatta sauce served over homemade pasta
$30.00
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Pasta di Pistachio with Pancetta e Burrata
Pistachio Basil Pesto, with Burrata and Pancetta over homemade pasta
$28.00
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Lobster Risotto
Sautéed lobster, mussels, shrimp, asparagus and tomatoes tossed with risotto in a creamy buttery sauce
$45.00
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Frutti Di Mare Egg Pasta
Lobster,Shrimp,Scallops,Ricotta Cheese ,butter ,white wine , garlic and shallots comes with mascarpone or marinara sauce
$36.00
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Lobster Fra Diavolo
Chunky Lobster meat with spicy marinara lobster stock sauce over homemade pasta
$28.00
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Chef’s Special Swordfish
Swordfish sautéed with sun-dried tomatoes, red & green peppers, asparagus, broccoli, spinach and garlic in a white wine sauce served over homemade pasta
$35.00
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Broiled Center Cut Swordfish
Fresh Swordfish served with mashed potatoes and veggies
$42.00
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Spring Authentic Carbonara
Arugula Puree' mixed with egg yolk ,Pecorino Romano cheese (Contains Nuts).
$28.00
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Veal Florentine
Veal sautéed with spinach in a creamy sherry white wine sauce topped with cheese and served over homemade pasta
$30.00
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Chicken Veronise
Chicken sautéed with asparagus, mushrooms, and tomatoes in a light creamy white wine sauce served over homemade spaghetti
$26.00
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Veal Orvieto
Veal sautéed with mushrooms, onions, and olives in a light creamy white wine sauce served over homemade pasta
$30.00
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Baked Stuffed Sole
Fresh filet of sole stuffed with crabmeat stuffing topped with lobster sauce and served with mashed potatoes and roasted vegetables
$30.00
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Chicken Grand Marnier
Chicken sautéed with mushrooms, asparagus, tomatoes and fresh squeezed orange juice in a Grand Marnier liqueur sauce served over our homemade spaghetti
$26.00
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Spring Authentic Carbonara
Arugula Puree' mixed with egg yolk and pecorino Romano cheese served over homemade pasta
$28.00
Wines & Signature Cocktails
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Conundrum Red Wine Blend
Bottle $35 Glass $11
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Gentlemen Fig
Fig vodka, bourbon, fresh lemon juice, muddled blueberries with a splash of ginger ale
$14.00
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Bella's Signature VIP Martini
Svedka Clementine Vodka infused with fresh Hawaiian pineapple
$14.00
Consuming raw or undercooked meats ,poultry ,seafood,shellfish or eggs may increase the risk for foodborne illness.