Specials

Mussels sautéed with onions in a creamy Dijon mustard white wine sauce

$14.00

Handcrafted with rice, parmesan cheese and meat sauce

$10.00

Served Plain or Buffalo Sytle

$12.00

Broiled Oyster with spinach ,feta cheese and onions , finsihed with fresh dill

$18.00

Homemade mignonette sauce wirh a citrus champagne vinegar and shallots

$18.00

Asparagus pureé with pancetta and tomatoes.

$29.00

Arugula Puree' mixed with egg yolk ,Pecorino Romano cheese (Contains Nuts).

$28.00

Homemade Pear and Pecorino triangoli comes with red or alfredo sauce

$26.00

Pecorino romano with lemon juice ,black pepper with homemade spaghetti

$26.00

A blend of Sweet Peas,Amaratti and cheeses wrapped in a saffron pasta dough.

$29.00

comes with our homemade arugula pesto sauce over our Homemade pasta

$35.00

Tender Australian lamb chops broiled to perfection served with our chef’s mashed potatoes and roasted vegetables

$45.00

topped with mozzarella and red sauce served with homemade pasta

$26.00

Homemade Raviolli with Scallops and Scallion comes with Mascropone or Vodka sauce

$35.00

Our homemade pasta served with little necks and chopped clams in a white wine creamy garlic sauce or a red sauce

$27.00

Sautéed Chicken with vegetables in our homemade pesto sauce with Pistachio.

$28.00

Veal sautéed with mushrooms, artichokes, fresh garlic, fresh basil in a Sherry red wine sauce topped with fresh mozzarella cheese served over our homemade pasta

$27.00

Rolled Pasta filled with lobster,scallops & shrimp & served with Marinara /Alfredo Sauce

$32.00

Bottle $35 Glass $11

Fig vodka, bourbon, fresh lemon juice, muddled blueberries with a splash of ginger ale

$14.00

Svedka Clementine Vodka infused with fresh Hawaiian pineapple

$14.00